Food Menu

GLUTEN FREE MENU

Please inform your server when ordering from this menu as many of these items are also available on our main menu…

APPETISERS

Roo-chetta
£7.70
Toasted gluten free garlic bread, vine ripened & sun-dried tomatoes, red onion, roasted peppers, crumbed feta & fresh basil.
Buffalo Wings
6 wings £7 / 12 wings £12 / 20 wings £19
Traditional style chicken wings. Served smothered in hot sauce & ranch or blue cheese for your dippin’ delight.
Potato Skins
starter £7.85 / main £12.55
Potato skins are twice fried then loaded with your favourite toppings.

Original : Cheese, bacon bits & green onions with sour cream.
Chilli: Slow cooked chilli, Cheese & jalapenos with sour cream.
Pulled Pork: Korean style pork, Cheese, Corn Salsa & pickled onions.
BBQ Pork Ribs
£7.95
Tender meaty slow cooked ribs basted and smothered in a hickory smoked BBQ sauce. Served with a starter salad.

SANDWICHES

All sandwiches are served with a choice of salad or fries. Choose from lemon yoghurt, red wine and oregano vinaigrette, passion fruit dressing, ranch or 1000 island dressing for your salad.

Mediterranean Houmous Open Sandwich
£12.50
Houmous, olives, roasted peppers, sun-dried tomatoes, crumbed feta, red-onion & rocket, served open on gluten free ciabatta.
Angus Steak Open Sandwich
£15.95
Fillet Steak, Gruyere cheese, balsamic onions & dijon mayo served open on toasted gluten-free ciabatta.
Chicken & Bacon Sandwich
£15.50
Crisp cos lettuce, blackened chicken, parmesan, bacon bits and Ranch dressing served in gluten-free baguette.

GOURMET BURGERS

All burgers are cooked medium well on the chargrill and served in a gluten free bun. Comes with fries and salad unless otherwise specified. These mouth watering hand-pressed burgers are prepared with 8oz of the finest, fresh 100% Scottish steak mince.

Double up any burger to Monster size for an extra £4

Roo’s Leap Cheeseburger
£14.95
Our beefy burger topped with lots of cheddar cheese. Add onion, mushroom, chilli or bacon for £1/topping.
Monster Bob Burger
£20.55
This was specifically designed to satisfy the needs of a very, very, very hungry person. This is our double meat, double cheese, mushrooms, onions, bacon and chilli.
One Great Chicken Burger
£15.75
We char-grill a chicken breast, smother it in a hickory BBQ sauce top it with mushrooms and blanket it with a layer of melted mozzarella cheese.
The Dirty Spaniard
£16.75
Buttery Spanish Manchego cheese, sweet candied bacon, crispy fried onions & spicy Nduja mayo.
Aussie Burger
£16.55
A true Aussie burger would not be complete without cheddar cheese, an egg sunny side up, pineapple salsa, bacon and juicy beetroot chutney. “What a beaut!”.
Blu Steel
£16.95

Gorgonzola, pulled beef, horseradish mayo, peppery rocket, beef dripping gravy & garlic fries.
Truffle Deluxe
£17.75
Gruyere cheese, truffle sauce, crispy Parma ham. Served with truffle & parmesan chunky chips.

AROUND THE WORLD

BBQ Pork Rib Dinner
half rack £16.25 / full rack £20.55
Tender meaty pork ribs slow roasted and basted with a hickory BBQ sauce. Served with BBQ beans, coleslaw and fries.
Jamaican Jerked Chicken
£15.95
This is a lightly spiced sweet dish from the Caribbean. Chicken is flavoured with chilli, allspice, cinnamon and nutmeg then grilled. Served with mango orange sauce, grilled banana wrapped in bacon, rice and vegetables.
Loch Duart Salmon Catch Plate
£18.25
A fillet of Loch Duart salmon is lightly seasoned and then cooked just the way you like it, blackened cajun style, or grilled to perfection on the barbie. Served with fries, salad, coleslaw and cucumber dill sauce for dipping.
Ragin’ Cajun Chicken
£14.95
Strips of blackened Cajun chicken breast cooked together with sautéed bacon, mushrooms and onions in a Cajun cream sauce over gluten free pasta or rice.
Burrito
£16.95

A large gluten-free flour tortilla rolled and toasted around a savoury filling of shredded chicken, cheese, sour cream, roasted peppers, mixed beans, jalapenos & Mexican rice. Served with tortilla chips, sour cream, mexican corn & queso cheese dip.
Chicken Satay
£17.50

Coconut breaded chicken, served in a delicious creamy peanut satay sauce with vegetable rice, chillies & crispy kale.
Grilled Quesadilla
£13.75
Chedder & Mozzarella Mix, Onions, Jalapeños & Pico de Gallo sandwiched between two gluten free tortilla wraps then grilled. Served with Salsa, Sour cream, Guacamole & Side Salad.

Add Blackened Chicken £2.50
Add Pulled Pork & Roasted Corn Salsa £2.75
Add Chilli Beef £2.95

STEAK OUT

We only use 100% top quality, dry-aged, Angus beef. The following steaks and served with roasted vine tomatoes & garlic mushrooms, onion rings & either chunky chips or a baked potato that comes fully loaded with cheese, bacon bits, sour cream and spring onions.

Bone-in-Ribeye 22oz*
£42

Locally reared Scotch beef left on the bone for maximum flavour – served with gourmet chunky fries, mixed green salad & roasted shallot & tarragon butter.
Fillet 8oz*
£31.95
served with roasted vine tomatoes & garlic mushrooms, onion rings & either chunky chips or a baked potato that comes fully loaded with cheese, bacon bits, sour cream & spring onions.
Fillet 10oz*
£38.25
served with roasted vine tomatoes & garlic mushrooms, onion rings & either chunky chips or a baked potato that comes fully loaded with cheese, bacon bits, sour cream & spring onions.
Add Grilled Prawns +£3.95
Add Pepper Sauce +£2.95
Add Diane Sauce +£3.50
Steak-Frites ‘Gaucho-style’
£12.25
A Hanger steak is grilled on our Josper (med-rare) & served with Argentinian Chimichurri sauce, herb truffle fries & baby leaf salad.

SALADS

Caribbean Chicken
£15.25
Butter-milk marinated chicken breast is covered in coconut & deep-fried till golden – served over mixed baby leaves, red onion, peppers, banana, pineapple salsa & tossed in a passion-fruit vinaigrette.
Thai (V)
£11.95
Shredded baby gem, cherry tomatoes, cucumber, spring onions and asian herbs all tossed in a creamy Thai peanut dressing.

Add fillet steak/Coconut Breaded Chicken +£4
Chickpea
£12.75

Roasted spiced chickpeas, basil, feta, tomatoes, red onion, carrot, mixed leaves, walnuts, raisins & roasted peppers, tossed in a herb vinaigrette.

SIDES

Skin-on Fries
£3.95
Sweet Potato Fries
£4.75
With Sriracha dipping sauce.
Halloumi Fries
£6.50
With minted yoghurt & pomegranate molasses.
Truffle & Parmesan Chunky Chips
£6.30
With roasted onion aioli.
Hand-Cut Onion Rings
£4.95
Greek Olives
£4

KIDS MENU

For our 12 & under guests – served till 8:00pm All burgers served with a gluten free bun with fries, and beans, unless otherwise specified.

Joey Plain Burger
£6.25
Joey Cheese Burger
£6.55
Joey Grilled Chicken Burger
£6.75
Ribs & Chips
£6.65
Meaty and messy. Served with fries and beans.
Fish Goujons
£6.35
Small fillets of fresh haddock coated in rice flour and fried.  Served with chips and beans.
Joey Spaghetti Marinara
£5.75

Gluten-free pasta topped with our rich home-made San Marzano tomato sauce.
Add Chargrilled Chicken Strips £1.50
Steak & Chips
£11.95

A 5oz Fillet steak is grilled on the Josper to your preference.

DESSERTS

Hot Fudge Sundae
£6.90
Scoops of vanilla ice cream topped with hot fudge sauce, whipped cream and a Cadbury’s chocolate flake.
Small Hot Fudge Sundae
£4.40
Scoops of vanilla ice cream topped with hot fudge sauce, whipped cream and a Cadbury’s chocolate flake.
Pavlova
£7.50
Meringue nests filled with fresh whipped cream & seasonal berries.
Luxury Ice Creams & Sorbets
Various flavours available – please check out our ice-cream menu.

Allergens
Please make us aware of any allergens requests when placing your order.
(GF) This item is, or can be made gluten free.
(V) This item is, or can be made vegetarian.

Allergens present
Gluten, Eggs, Mustard, Sesame Seeds, Tree Nuts, Crustaceans, Sulphur/Sulphites, Celery, Milk, Soybeans, Peanuts, Fish, Molluscs, Lupin.