GLUTEN FREE MENU
Please inform your server when ordering from this menu as many of these items are also available on our main menu…
APPETISERS
- Roo-chetta£7.70Toasted gluten free garlic bread, vine ripened & sun-dried tomatoes, red onion, roasted peppers, crumbed feta & fresh basil.
- Nachosstarter £7.55 / main £11.95Crisp tortilla chips are smothered with your favourite topping – great for sharing!
ORIGINAL (V) – Covered with melted cheese, sour cream, guacamole and pico de gallo.
CHILLI – Home-made chilli with cheddar cheese and topped off with jalapeños. Served with a cool scoop of sour cream for dipping.
PULLED PORK – Smothered with melted cheese, topped with slow-cooked shredded pulled pork, corn salsa & picked red onions.
- Buffalo Wings6 wings £7 / 12 wings £12 / 20 wings £19Traditional style chicken wings. Served smothered in hot sauce & ranch or blue cheese for your dippin’ delight.
- BBQ Pork Ribs£7.95Tender meaty slow cooked ribs basted and smothered in a hickory smoked BBQ sauce. Served with a starter salad.
SANDWICHES
All sandwiches are served with a choice of salad or fries. Choose from lemon yoghurt, red wine and oregano vinaigrette, passion fruit dressing, ranch or 1000 island dressing for your salad.
- Mediterranean Houmous Open Sandwich£12.50Houmous, olives, roasted peppers, sun-dried tomatoes, crumbed feta, red-onion & rocket, served open on gluten free ciabatta.
- Angus Steak Open Sandwich£15.95Fillet Steak, Gruyere cheese, balsamic onions & dijon mayo served open on toasted gluten-free ciabatta.
- Chicken & Bacon Sandwich£15.50Crisp cos lettuce, blackened chicken, parmesan, bacon bits and Ranch dressing served in gluten-free baguette.
GOURMET BURGERS
All burgers are cooked medium well on the chargrill and served in a gluten free bun. Comes with fries and salad unless otherwise specified. These mouth watering hand-pressed burgers are prepared with 8oz of the finest, fresh 100% Scottish steak mince.
Double up any burger to Monster size for an extra £4
- Roo’s Leap Cheeseburger£14.95Our beefy burger topped with lots of cheddar cheese. Add onion, mushroom, chilli or bacon for £1/topping.
- Monster Bob Burger£20.55This was specifically designed to satisfy the needs of a very, very, very hungry person. This is our double meat, double cheese, mushrooms, onions, bacon and chilli.
- One Great Chicken Burger£15.75We char-grill a chicken breast, smother it in a hickory BBQ sauce top it with mushrooms and blanket it with a layer of melted mozzarella cheese.
- The Dirty Spaniard£16.75Buttery Spanish Manchego cheese, sweet candied bacon, crispy fried onions & spicy Nduja mayo.
- Aussie Burger£16.55A true Aussie burger would not be complete without cheddar cheese, an egg sunny side up, pineapple salsa, bacon and juicy beetroot chutney. “What a beaut!”.
- Truffle Deluxe£17.75Gruyere cheese, truffle sauce, crispy Parma ham. Served with truffle & parmesan chunky chips.
AROUND THE WORLD
- BBQ Pork Rib Dinnerhalf rack £16.25 / full rack £20.55Tender meaty pork ribs slow roasted and basted with a hickory BBQ sauce. Served with BBQ beans, coleslaw and fries.
- Jamaican Jerked Chicken£15.95This is a lightly spiced sweet dish from the Caribbean. Chicken is flavoured with chilli, allspice, cinnamon and nutmeg then grilled. Served with mango orange sauce, grilled banana wrapped in bacon, rice and vegetables.
- Chicken Satay£17.50
Coconut breaded chicken, served in a delicious creamy peanut satay sauce with vegetable rice, chillies & crispy kale.
- Grilled Quesadilla£13.75Chedder & Mozzarella Mix, Onions, Jalapeños & Pico de Gallo sandwiched between two gluten free tortilla wraps then grilled. Served with Salsa, Sour cream, Guacamole & Side Salad.
Add Blackened Chicken £2.50
Add Pulled Beef & Roasted Corn Salsa £2.75
Add Chilli Beef £2.95
STEAK OUT
We only use 100% top quality, dry-aged, Angus beef. The following steaks and served with roasted vine tomatoes & garlic mushrooms, onion rings & either chunky chips or a baked potato that comes fully loaded with cheese, bacon bits, sour cream and spring onions.
- Bone-in-Ribeye 22oz*£42
Locally reared Scotch beef left on the bone for maximum flavour – served with gourmet chunky fries, mixed green salad & roasted shallot & tarragon butter.
- Fillet 8oz*£31.95served with roasted vine tomatoes & garlic mushrooms, onion rings & either chunky chips or a baked potato that comes fully loaded with cheese, bacon bits, sour cream & spring onions.
- Fillet 10oz*£38.25served with roasted vine tomatoes & garlic mushrooms, onion rings & either chunky chips or a baked potato that comes fully loaded with cheese, bacon bits, sour cream & spring onions.
- Add Grilled Prawns +£3.95
Add Pepper Sauce +£2.95
Add Diane Sauce +£3.50
- Steak-Frites ‘Gaucho-style’£12.25A Hanger steak is grilled on our Josper (med-rare) & served with Argentinian Chimichurri sauce, herb truffle fries & baby leaf salad.
SALADS
- Caribbean Chicken£15.25Butter-milk marinated chicken breast is covered in coconut & deep-fried till golden – served over mixed baby leaves, red onion, peppers, banana, pineapple salsa & tossed in a passion-fruit vinaigrette.
- Thai (V)£11.95Shredded baby gem, cherry tomatoes, cucumber, spring onions and asian herbs all tossed in a creamy Thai peanut dressing.
Add fillet steak/Coconut Breaded Chicken +£4
- Chickpea£12.75
Roasted spiced chickpeas, basil, feta, tomatoes, red onion, carrot, mixed leaves, walnuts, raisins & roasted peppers, tossed in a herb vinaigrette.
SIDES
- Skin-on Fries£3.95
- Sweet Potato Fries£4.75With Sriracha dipping sauce.
- Halloumi Fries£6.50With minted yoghurt & pomegranate molasses.
- Truffle & Parmesan Chunky Chips£6.30With roasted onion aioli.
- Hand-Cut Onion Rings£4.95
- Greek Olives£4
KIDS MENU
For our 12 & under guests – served till 8:00pm All burgers served with a gluten free bun with fries, and beans, unless otherwise specified.
- Joey Plain Burger£6.25
- Joey Cheese Burger£6.55
- Joey Grilled Chicken Burger£6.75
- Ribs & Chips£6.65Meaty and messy. Served with fries and beans.
- Fish Goujons£6.35Small fillets of fresh haddock coated in rice flour and fried. Served with chips and beans.
- Joey Spaghetti Marinara£5.75
Gluten-free pasta topped with our rich home-made San Marzano tomato sauce.
Add Chargrilled Chicken Strips £1.50 - Steak & Chips£11.95
A 5oz Fillet steak is grilled on the Josper to your preference.
DESSERTS
- Hot Fudge Sundae£6.90Scoops of vanilla ice cream topped with hot fudge sauce, whipped cream and a Cadbury’s chocolate flake.
- Small Hot Fudge Sundae£4.40Scoops of vanilla ice cream topped with hot fudge sauce, whipped cream and a Cadbury’s chocolate flake.
- Pavlova£7.50Meringue nests filled with fresh whipped cream & seasonal berries.
- Luxury Ice Creams & SorbetsVarious flavours available – please check out our ice-cream menu.
Allergens
Please make us aware of any allergens requests when placing your order.
(GF) This item is, or can be made gluten free.
(V) This item is, or can be made vegetarian.
Allergens present
Gluten, Eggs, Mustard, Sesame Seeds, Tree Nuts, Crustaceans, Sulphur/Sulphites, Celery, Milk, Soybeans, Peanuts, Fish, Molluscs, Lupin.
Roo’s Leap
2 Traill Drive, Montrose,
Angus DD10 8SW
+44 (0)1674 672157
montrose@roosleap.com

Reservations
For reservations please call us on 01674 672157 and for any other enquires please email us.
Opening days/times
Mon 12pm-9pm (Last Orders)
Tue – CLOSED
Wed 5pm-9pm (Last Orders)
Thu 12pm-9pm (Last Orders)
Fri – 12pm-9pm (Last Orders)
Sat – 12pm-9pm (Last Orders)
Sun 12pm-9pm (Last Orders)