The Onion ”Flower” is dipped in seasoned batter then deep fried until golden brown.
 Served with our homemade salsa.

Crispy ciabatta, topped with a tomato base, fresh cherry tomato’s, Picco de Gallo & basil. Finished with a drizzle of olive oil & a side of balsamic for dipping.

Your choice of freshly toasted sourdough or ciabatta.
 Houmous, roasted peppers, mixed leaves, olives & red onion. Served with a side salad and kettle chips.

A soft flour tortilla wrapped around our spiced seasoned filling of rice, mixed vegetables, onions, jalapeños and mushrooms, finished with a cool scoop of guacamole and salsa. Served with salad, fries & bean salsa.

Home-made crispy falafel served with a parsley, pine nut & sun-dried tomato salad, olives, houmous & tomato jam.

Three soft flour tortilla wraps lined with guacamole and shredded cabbage, jackfruit slow cooked in a hickory BBQ sauce & topped with roasted corn salsa.

Baby gem lettuce, kale, tomato, cucumber, red onion, beetroot, pine nuts & figs tossed in our home-made lemon dressing.

Mexican rice, spiced mixed vegetables, corn salsa, mixed beans, shredded lettuce, cherry tomato’s, coriander & kale. Served with a side of Sriracha sauce.

Fajita seasoned mixed vegetables, accompanied with soft flour tortilla wraps, guacamole, salsa & jalapeños.

Portobello mushrooms, cherry tomato’s & rocket all together in a spicy tomato based sauce, tossed in spaghetti pasta.

With mint and cucumber.

With olive oil, pine-nuts, paprika & pitta.

With vegan ice cream, fresh fruit & strawberry sauce

Chocolate or strawberry.