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ROSÉ WINE

Gabriëlskloof, `Rosebud` Bot River Rose
175ml £6.5
500ml £18
Btl £26
Beautifully aromatic, the ‘Rosebud’ balances floral notes with fruity aromas of papaya, strawberry and watermelon. The palate is light-bodied with a refreshing acidity.
Château Beaulieu, `Cuvée Alexandre’
Provence Rosé France
175ml £7.50
500ml £22
Btl £32
The sunny, dry Mediterranean climate ensures ripe, fruit-driven wines which abound with redcurrant and wild strawberry perfumes, developing into juicy white peach and pear notes.

PORT

Sandeman, 10-Year Old Tawny Port
75ml £5.00
Btl £39.00
An intensely, bright tawny colour with shades of brick red. The aroma is elegant and complex, combining ripe fruit and nuts, with hints of vanilla and raisins.It is full-bodied with a tremendous length.
Cockburns-Fine Ruby Port
75ml £4
Btl £29.00
This is a full-bodied port with ripe red fruit flavours and a fine structure. It has fresh cherry and raspberry aromas and a well-balanced palate with soft fruity flavours and a long elegant finish.

DESSERT WINE

Chateau Belingard Monbazillac
75ml £3.5 / Btl £20 (500ml)
The bouquet is full with honey, citrus fruit and ripe apple notes. A powerful wine in which the sweetness is well balanced with enough acidity to keep it fresh and lively.
Dandelion Vineyards,
`Legacy of Australia` XXXO Pedro Ximénez
£4 (75ml) / Btl: £24 (500ml)
The vines for this rare XO Pedro Ximenez have an average age of 30 years. Vigneron Carl Lindner’s family has being growing PX and producing these luscious fortified wines since 1944.

Deep amber/ochre fading to a rusty orange hue. Extraordinary nose of crème brulée, citrus peel, maple syrup, almonds, figs and raisins. Sweet and rich on the palate with vibrant acidity and flavours of candied fruit, citrus, apricot, dried figs and toffee.